Here are our best recipes starring a scrumptious can of cream of chicken soup. Whether you prefer homemade or just don’t have canned condensed soup on hand, this cream of chicken soup recipe is the perfect substitution and is ready in minutes. Sour cream, Monterey Jack cheese, a can of chopped green chiles, and another of cream of chicken soup guarantee a successful supper. Make sure to empty every last drop out of that aluminum pot of gold and your dinnertime crew will be licking their plates clean. This recipes ingredient list has all the easy and delicious staples that we love to see for a Tex-Mex casserole. The flavor and creamy texture that cream of chicken soup adds to any dish just can’t be beat.įrom pasta bakes to not-quite vegetarian veggie sides and even Tex Mex delights, a can of cream of chicken soup will make the difference between a bland and boring dish worthy of taking seconds. Don’t underestimate the mealtime potential of this simple store-bought ingredient. You’ll be hard pressed to find some classically beloved recipes like King Ranch Chicken (and all its essential variations) or cornbread dressing without at least one of these creamy soups. The poultry cousin of cream of mushroom soup, cream of chicken soup the two are often paired together to create the most comforting combinations. Continue to stir and boil until the mixture is thickened. In a separate bowl, mix together the remaining milk and the flour, and add this to the saucepan, whisking briskly while bringing it back up to a boil. milk into a medium saucepan and bring to a boil for about 2 min. It’s the foundation of so many savory simmering sauces and a must-have among our favorite chicken casseroles. Pour the chicken broth, seasonings, and 1/2 c. This dependable and versatile ingredient is on the ingredient list for some of the creamiest recipes we’ve yet to meet. When a recipe calls for a can of cream of chicken soup, you can count on a cozy, comforting meal to come.
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